Zero Waste Workshop

Saturday 10th September 2022
(Multiple Dates Between Saturday 10th September 2022 & Saturday 12th November 2022)


9 April - Homemade remedies for cold and flu season - fire cider, vitamin C powder, made from citrus peel, 14 May - Pickling and Lacto-fermenting techniques to preserve, add nutrient value and taste. 11 June - Making stocks and soup bases using vegetables, herbs and weeds. Using the parts of vegetables that would usually be thrown out. 9 July - Making vinegars from food scraps 13 August - Focus on Citrus, fermented, dried, candied. 10 September - Fermented vegetables 8 October - Mustards and condiments 12 November - Christmas treats to make in advance using seasonal produce.

Event Details

Time: 10am - 12pm

Venue: Room 25, 53 Reid St, Bassendean

Cost: 0

Category: Charity / Fundraiser / Fete, Environmental, Learning / Educational, Workshop

Type: Town Supported, Free Community Event

Audience: All Ages

Enquiries

Contact: Gina Ogilvie

Organisation: Town Of Bassendean

Position: Waste Ed Officer

Phone: +61893778095

Email: wasteservices@bassendean.wa.gov.au

Website: www.prepareproduceprovide.org

Event Date(s)

  • Saturday 10th September 2022
  • Saturday 8th October 2022
  • Saturday 12th November 2022

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